Greek coffee with its particular aroma and special taste offers an interesting twist and makes those homemade velvet cookies, an ideal accompaniment to coffee, tea, or an alcoholic dessert drink.
Α 100% natural treat with a “melting in the mouth” texture.
Ιngredients: Wheat flour (contains gluten), butter (contains milk), almonds 15%, castor sugar, baking powder [corn starch, sodium bicarbonate, trisodium diphosphate], Greek coffee.
Μay contains traces of allergens such as eggs, peanuts, walnuts, cashews, soy, and sesame.
The Greek, traditional Christmas cookie!